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The Healing Oils for Heart Health: Do NOT Trust Your Government for Nutritional Advice

As more and more people in the United States are waking up to the fact that our federal health agencies, such as the FDA and CDC, are corrupt and serve the interests of Wall Street Billionaires and not the public, it is more important than ever to understand the corruption that also exists within the USDA (U.S. Department of Agriculture) and their years of bad nutritional advice that has demonized traditional, healthy fats and oils that have nourished populations for thousands of years, in favor of the newer "polyunsaturated" oils which are toxic, and dangerous to your health. These polyunsaturated "edible oils" have only been in the human food chain since the "expeller-pressed" technology was developed during and following World War II that allowed the U.S. to start producing highly toxic and refined "edible" oils from corn and soybeans, two crops heavily subsidized by taxpayers that allows the U.S. to dominate world edible oil supplies. It was in the 1970s that the "McGovern Report" put forward the nutritional dietary advice of a "low-fat" diet that harmed American's health by condemning traditional fats and oils, but brought great profit to Wall Street investors as Americans switched over to hydrogenated toxic polyunsaturated oils derived from corn and soybeans. They used a theory of heart disease commonly referred to as the "lipid theory" of heart disease that stated certain kind of fats, saturated fats, led to higher levels of cholesterol, and therefore higher risks for heart disease. But even from the beginning and the origin of this theory what was stated in the McGovern Report, many scientists disagreed and called the theory bogus. Today, the lipid theory of heart disease has been thoroughly debunked by real science, and yet official government policy on nutrition continues to support it, for political and economic reasons, but NOT health reasons. To admit that they were wrong all these years on dietary oils, cholesterol, and heart disease, would be to admit that the $BILLIONS they earned during that time from popular cholesterol-lowering drugs, was earned fraudulently, and the biggest player in that industry was Pfizer, and their blockbuster drug Lipitor, the best-selling drug all-time before its patent ran out in 2011. So with Pfizer's newest killer drug, the COVID-19 vaccine, injuring the hearts of many people with myocarditis and pericarditis, especially among the younger age groups, it is more important than ever to understand just which dietary oils are actually healthy for the heart, and which ones are not.

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FDA Approves Non-effective New Alzheimer’s Drug Despite Their Own Doctors Recommending AGAINST It

Big Pharma has been trying to create a blockbuster drug for the very lucrative Alzheimer's Disease market for more than a decade. But they have repeatedly failed, mainly because they start with the wrong presuppositions on the cause of Alzheimer's, basing it on "genetics" instead of environmental causes. The over 55 age population has always been a cash cow for Big Pharma, as the most profitable drug of all time was Pfizer's Lipitor, a statin drug that artificially lowers one's cholesterol. Prior to its patent expiring at the end of 2011, no other drug in human history had racked up more sales than this one single drug, as their advertising campaign against cholesterol resulted in doctors placing nearly one out of every four people over the age of 55 on statin drugs to lower their cholesterol. But 25% of our body's cholesterol resides in our brains, so there have been honest researchers over the years, such as Dr. Stephanie Seneff at MIT, who have linked low cholesterol to a rise in Alzheimer's Disease. And so it is no surprise that coconut oil, demonized by Big Pharma, the USDA, the FDA and just about every other regulatory agency in the U.S. since the 1970s, can provide dramatic improvement to Alzheimer's Disease and other forms of dementia, often with dramatic results. See our body of research provided over the years on coconut oil, along with amazingly dramatic testimonials for curing Alzheimer's at CoconutOil.com. We have covered all the previous failures of Big Pharma to produce a drug to treat Alzheimer's over the years, but just this week the FDA finally approved a drug for the treatment Alzheimer's Disease. But as reporter Andrew Joseph of Stat News writes, the FDA did so in spite of the fact that their own 11 doctor expert panel had 10 of those doctors state that "there was not enough evidence to show it could slow cognitive decline," and the 11th doctor voted “uncertain.” And now one of those doctors, Neurologist Joel Perlmutter of Washington University in St. Louis, has resigned.

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Study: Virgin Coconut Oil Effective in Reducing COVID Symptoms

Dr. Imelda Angeles-Agdeppa, the director of the Department of Science and Technology’s Food and Nutrition Research Institute in the Philippines, was recently interviewed by CNN-Philippines about a study she led comparing COVID patients who ate a regular hospital diet, with patients who ate the exact same diet but supplemented with Virgin Coconut Oil, according to their body weight. She reported that at the end of 28 days, all of the patients who received the Virgin Coconut Oil supplementation exhibited no more symptoms of COVID-19. This is an interesting study, because the results depended upon COVID symptoms, and not faulty PCR test results, such as those that were used for the COVID mRNA vaccine trials.

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Doctors in India Rediscover Coconut Oil’s 4000 Year History in Natural Medicine – Including Destroying Viruses

The July, 2020 issue of the Journal of The Association of Physicians in India has just published an article titled: "Coconut Oil and Immunity: What do we really know about it so far?" The lead author of the study is Dr. Shashank Joshi, Dean of the Indian College of Physicians; Consultant Endocrinologist, Lilavati Hospital & Research Centre and Bhatia Hospital, Mumbai, Maharashtra. It is refreshing to see Indian physicians turn their attention to Ayurvedic natural medicine, and its 4000 year history of recognizing coconut oil as a powerful natural medicine.  Ayurvedic health predates modern western medicine and the pharmaceutical industry by several thousand years in India. The poor people of India have for far too long been the human lab rats for western drugs and vaccines, and it is a key country where Bill Gates has promoted and developed new vaccines as part of his population control agenda. From the Abstract of the study: "Coconut oil as health oil was recognized in Ayurvedic medicine almost 4000 years ago. The same health effects were also attributed to the mother’s milk in ancient literature. Modern research has now found a common link between these two natural health products – their lipid content. The medium chain fatty acids and monoglycerides found primarily in coconut oil have miraculous healing power which act as natural antibiotic and also help modulate immunity. The information discussed in this review explains that coconut oil, either topically applied or ingested, gets broken down to release Lauric Acid and Monolaurin – known anti-microbial agents. The studies reported in literature are discussed to evaluate the antiviral, antibacterial and antifungal benefits of coconut oil. Not only does coconut oil metabolites have antimicrobial activity but also these remarkable derivatives have been shown not to cause resistance organisms to appear. The anti-microbial mechanistic action also helps activate the anti-inflammatory nature of the immune response in human body."

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Coconut Oil Seen as Viable Option to Prevent and Treat Alzheimer’s Disease

For more than a decade now, we have been publishing research and testimonials from people who have had success in reversing Alzheimer's Disease with coconut oil. The research and testimonials are published on CoconutOil.com, part of the Health Impact News network. During this same time period, we have seen the pharmaceutical industry fail over and over again to develop a drug that is effective in treating Alzheimer's Disease. Researchers in Australia are now studying coconut oil, and its unique composition of medium chain fatty acids, as a way to prevent and treat Alzheimer's Disease. Starting from the basis that Alzheimer's Disease is a form of diabetes, referred to in the past as a "Type 3" form of diabetes, or what the Australian researchers refer to as "brain glucose hypometabolism," the research focuses on providing an alternative form of energy to the brain in the form of "ketone bodies." The title of their study is: Potential of coconut oil and medium chain triglycerides in the prevention and treatment of Alzheimer’s disease, published in the March 2020 edition of the journal Mechanisms of Ageing and Development. It is an exhaustive look at the current literature on this topic, with hundreds of references. 

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Philippines and Singapore Testing Coconut Oil as Possible Treatment for Coronavirus

Coconut oil, whose health benefits have been proven in the past, will be tested for use as a potential treatment for the novel coronavirus infection. “That [VCO] is being looked into,” Philippine Health Secretary Francisco Duque III told CNN Philippines’ Newsroom on Tuesday. “We have heard very good studies with regard to its ability to neutralize the viruses, but for the COVID- 19, it is not clear,” the top health official added. He made the reaction following Cabinet Secretary Karlo Nograles' announcement Monday that a former academician from one of the country’s top universities proposed to test coconut oil as COVID-19 treatment amid the absence of a specific treatment. In a research proposal published on January 31, Ateneo de Manila University Professor Emeritus Fabian Antonio Dayrit and Dr. Mary Newport of Spring Hill Neonatolody in Florida, United States proposed to conduct a clinical study on patients infected with the COVID-19 involving VCO, saying “this treatment is affordable and virtually risk-free, and the potential benefits are enormous.” Nograles said the National University of Singapore has agreed to test VCO as a prophylactic against the COVID-19. Current evidence suggests coconut oil and its derivatives are safe and effective antiviral compounds in both humans and animals, the researchers noted. “Several in vitro, animal, and human studies support the potential of coconut oil, lauric acid and its derivatives as effective and safe agents against a virus like nCoV-2019 [COVID-19],” they said.

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Coconut Oil’s History in Destroying Viruses, Including Coronaviruses

People living in the Philippines, a country of islands not very far off the coast of China, remember all too well the last time a deadly coronavirus epidemic broke out in China. It was 2003 when the SARS (severe acute respiratory syndrome) coronavirus broke out in China. It infected over 7000 people in China with over 600 recorded deaths. Even with its close proximity to China and large Chinese population in the Philippine nation of about 80 million people, only 14 cases of SARS was reported with two recorded deaths. Canada, many thousands of miles away, had far more cases and more deaths recorded due to SARS infection from China than neighboring Philippine Islands. One of the theories put forward at the time as to why the Filipino people had so few cases, was the country's predominant use of cooking oil: Coconut Oil. The Philippines is the world's largest producer of coconut oil, with about 70% of the world's coconut oil being exported from the country. The medium chain fatty acids of coconut oil, and primarily lauric acid, have been known to destroy enveloped viruses by researchers for many years. Dr. Fabian Dayrit, Ph.D. and Dr. Mary Newport, M.D. have just published a paper regarding coconut oil's potential to also combat the new coronavirus currently infecting people in China.

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New Research on Coconut Oil Focuses on Replacing Antibiotics to Combat Antibiotic-resistant Pathogens

Coconut oil is nature's richest source of lauric acid, long known to be a powerful antimicrobial. As a saturated fat, coconut oil is almost 50% lauric acid. Nature's next most abundant source of lauric acid, human breast milk, comes in a distant second. For years now, research (primarily outside of the U.S.) on coconut oil has focused on the use of lauric acid as an adjunct or replacement for antibiotic drugs that have lost their effectiveness due to the emergence of antibiotic-resistant pathogens. 2019 has seen more studies published where coconut oil is studied in this context: how to deal with the emergence of antibiotic resistant pathogens, and the decreasing effectiveness of antibiotic drugs. A Japanese study published in the journal Cell Transplant was especially promising, as it showed that lauric acid could potentially be used as a broad spectrum anti-microbiological agent without disrupting the "good bacteria" in the human gut microbiota.

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Study: Lauric Acid from Coconut Oil Proves a Promising Weapon in the Fight Against Antibiotic Resistant Infection with Severe Burns

Lauric acid, found predominately in coconut oil, may be a powerful tool in the prevention of infection and promote wound regeneration in severe burn patients, according to a recent study. Along with research that has previously shown the effectiveness of the use of lauric acid in combatting barrier-disrupting issues, the future for the use of saturated fatty acid in inhibiting infectious Gram-positive microbial bacteria and in skin barrier restoration is promising. A mere thirty years ago patients who had sustained burns over 50% of their body were given little to no hope of survival, a history which stands in stark contrast to the current status where people who have sustained burns covering even ninety percent of their bodies are now capable of recovery, albeit often with serious disabilities.  The increase in survival rates is directly related to the advances made in specialized burn care by the medical community, with better fluid resuscitation, nutritional support, pulmonary care, wound care and infection control playing critical roles. Still, in patients whose burns cover over 40% of the entire body, approximately seventy-five percent of deaths are largely attributable to sepsis from infected wounds or complications derived from infection.  Because the damaged tissue, which in its healthy state would act as a protective barrier, is seriously compromised in burn victims, topical antibiotics are necessary in keeping the moist wounds from becoming hotbeds of infection. The increase in antibiotic-resistant bacteria strains is creating a necessity for researchers to identify substances that are both antibacterial and regenerative. Lauric acid, with its anti-viral and anti-microbial properties, is one such substance that researchers are hopeful may fit the above criteria perfectly. 

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Virgin Coconut Oil Supplementation Improves Diabetic Related Kidney Dysfunction

With Chronic Kidney Disease (CKD) on the rise, and its clear relationship to unmanaged blood sugar and blood pressure unquestioned, virgin coconut oil is proving a valuable addition to the fight with ameliorate kidney function parameters in suffers of CKD and can even be protective for those at risk for the disease. Lowering your risk for kidney dysfunction rests largely on lifestyle changes, but for change to occur in something so entrenched as an individual’s lifestyle, there is a need for impetus, and despite the fact that over 37 million people in the US alone are estimated to have CKD, many of those are completely unaware of the slippery slope they are currently on or headed towards. It’s interesting that virgin coconut oil, which is often a prominent part of a healthy ketogenic diet, also shows promise in studies as a potential therapy in the treatment and prevention of kidney dysfunction. Perhaps the only thing standing in the way of discovering the full benefits of virgin coconut oil in the treatment of chronic kidney disease and fully embracing it, is our society's ingrained acceptance of long held and poorly supported nutritional doctrine. Luckily in the cases of kidney function and diabetes, science is confirming that there is hope to be found in change… and that a couple of tablespoons of virgin coconut oil consumed daily may be just the place to start.

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The Health Benefits of Topical Virgin Coconut Oil for Preterm Infants – Studies Show Why You want to Massage Your Newborn Baby with Coconut Oil

Most of us who have reached maturity take our body's largest organ at face value, spending a staggering $300 billion on anti-aging globally and approximately $400 million U.S. dollars yearly on over-the counter acne solutions to put on a pretty face. But for the newest and most vulnerable among us, preterm and full-term infants, healthy skin is critical to their very survival, and here is where researchers think virgin coconut oil may be a major contributor in the fight to lower preterm infant mortality. Complications arising from preterm births are the leading cause of death globally for children under the age of five, according to the World Health Organization.

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Dr. Brownstein: New Cholesterol-Lowering Medications Associated with 25% SEVERE Adverse Effects

Repatha is a new cholesterol-lowering medication that works differently from statins. It is part of an expensive class of medications that currently costs about $14,000 per year. When Repatha first came out I predicted that this class of drugs would (similarly to statins) fail and, furthermore, cause too many adverse effects. When we reviewed the article, we concluded Repatha was not very effective as it failed to help nearly 98% who took it. As we were about to finish our discussion, I said let’s look at the adverse effects from this drug. Adverse side effects were encountered by 77.4% of those treated with both Repatha and the placebo. As for serious side effects, 24.8% of the Repatha group and 24.7% of the placebo group suffered a serious adverse effect. We were both stunned. How could a therapy have such a high rate of adverse effects, especially serious adverse effects? And, how could a placebo have such a high rate of adverse and serious adverse events?

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Study: Coconut Oil a Healthy Saturated Fat – But the FDA Prohibits the use of “Healthy” in Describing Coconut Oil

Recently we covered a study published in the journal Clinical Nutrition which compared peanut oil consumption with coconut oil consumption among healthy men in India, where those who consumed coconut oil had better health outcomes in terms of heart disease and diabetes. (See: Coconut oil consumption improves fat-free mass, plasma HDL-cholesterol and insulin sensitivity in healthy men with normal BMI compared to peanut oil.) A researcher at The University of Edinburgh Medical School wrote a Letter to the Editor of Clinical Nutrition commenting on this study, criticizing current government nutritional guidelines regarding saturated dietary fat restrictions. "The cross-over study by Korrapati et al. detailed the potential cardioprotective effect of coconut oil, and I would like to thank the authors for their insight. Whilst the sample size was small, it was well-designed to investigate its primary end-points. This study is particularly topical as, despite removal of the maximum dietary fat intake restriction from guidelines, a major resistance against saturated fats remains." Setting aside the issue of whether or not saturated fats should be restricted at all, given the abundance of contrary evidence in the medical literature, the Edinburgh Medical School researcher reported that such guidelines do not distinguish between different types of saturated fats. Saturated fats can be found in animal products, such as butter, as well as plant sources, such as coconuts and date palms. "The rise in high density lipoprotein cholesterol (HDL-c) with coconut oil consumption is certainly a compelling finding. Results from a recent and larger-scale randomised trial by Khaw et al. corroborate this... Evidence suggests that the saturated versus unsaturated distinction of fats is likely an oversimplification. Korrapati et al. should, therefore, be commended on their focus on the biological properties of coconut oil, particularly the medium chain triglyceride (MCT) dominated fatty acid profile, which may confer atheroprotective effects."

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Study: Statin Drugs Only Lower Cholesterol to Levels Advertised in Less Than 50% of Patients

Want to flip a coin on your health? Researchers assessing the effectiveness of cholesterol-lowering statin drugs found that they didn’t work for 51% of the 165,000 patients studied (statins have to reduce LDL cholesterol levels by 40% after two years to be considered effective). We’ve reported previously about the many side effects and dangers of taking statins. We’ve also pointed out that conventional thinking supporting statins—lowering “bad” LDL cholesterol as a means of preventing cardiovascular disease—is outdated. With one in four Americans over the age of 40 taking a statin, there are a lot of people out there spending money on a dangerous drug that is not providing any benefit. Will doctors change their prescribing practices based on this information? It doesn’t seem so. Statins make tens of billions of dollars a year for the drug industry, and the market is growing. Statin use among adults over the age of 40 increased almost 80% between 2002 and 2013.

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As Pharma Anti-fungal Drugs Fail, Is Coconut Oil Best Defense for New Deadly “Mystery Infection?”

Headlines in the corporate-sponsored "mainstream" media recently warned the public about a new "mysterious infection" that is drug-resistant. As a recent NY Times Health Section article reported, there is allegedly a hospital cover-up of an emerging candida fungus, Candida or C. auris. It is the latest antimicrobial drug-resistant "super-bug" to emerge in hospitals and nursing homes. This time it's not about bacteria, it's a virulent form of candida. And while the corporate media, sponsored in a large degree by Big Pharma, will almost never report on natural solutions, there is hope for fighting fungal infections like Candida where drugs have failed. One of the most beneficial natural products that fights and kills strains of Candida, according to peer-reviewed research over the past several years, is coconut oil.

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Research in 2019 Continues to Show Healing Benefits of Coconut Oil

Research outside of the United States continues to show what the world is investigating and learning about coconut oil, while such information is censored in the U.S. corporate "mainstream" media since coconut oil presents a threat to Big Food and Big Pharma's financial interests. Recent studies confirm that coconut oil protects the heart, and also potentially protects other vital organs including the liver and kidneys of those suffering from diabetes. This research contradicts the propaganda against coconut oil by American organizations such as the American Heart Association which still promote the now failed theory of heart disease that blames saturated fats and cholesterol as causative factors in heart disease.

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Latest Alzheimer’s Blockbuster Drug Fails to Complete Phase 3 Trials

As has been reported numerous times here at Health Impact News for the past 6 years or so, the pharmaceutical industry has been desperate to find an Alzheimer's drug to market to an aging baby boomer population with ever increasing numbers of Alzheimer's Disease cases. And yet, billions of dollars have been invested in potential drugs only to see these drugs never make it out of the trial phase and come to market, because they do not significantly help Alzheimer's patients. Biogen and their partner Eisai are the latest pharmaceutical companies to throw in the towel regarding their Alzheimer's drug aducanumab, which has failed to make it out of phase 3 trials. Many drug researchers have now abandoned the theory of amyloid plaque accumulation in the brain as the causative factor of Alzheimer’s. Could aducanumab's failure be the last nail in the coffin for this theory, as natural approaches to Alzheimer's such as coconut oil and the ketogenic diet see more positive results?

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Dispelling the Myth that LDL Cholesterol is “Bad”

Independently-sourced research challenges the idea that LDL (low-density lipoprotein) is the "bad cholesterol," and causes heart disease. However, the theory that LDL is "bad" persists in the mainstream media and with Big Pharma, mainly because they would lose billions of dollars in drugs and treatments to admit the theory lacks merit. The hypothesis of saturated fat creating artery-clogging cholesterol as the source of heart disease should be considered dead and incapable of resuscitating, based on the scientific evidence. But one still sees and hears fearful statements about lowering cholesterol and avoiding heart disease, mostly on mainstream media but even all too often on internet alternative media sources. Current research is showing LDL is not dangerous and it’s not an accurate marker for pending heart disease.

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Study: Dietary Coconut Oil Leads to Healthy Skin – Reduces Skin Infection and Inflammation

A new study out of Japan and published in the European Journal of Allergy and Clinical Immunology shows how switching the dietary oil of chow fed to mice from soybean oil to coconut oil reduced skin inflammation. The skin healing properties of coconut oil, especially virgin coconut oil, applied topically to the skin have been known for a long time. Even though coconut oil is sold as a dietary oil, people applying it topically are seeing tremendous results for their skin conditions such as acne, eczema, keratosis polaris, psoriasis, rosacea, and fungal infections. We have suspected for years that the reason people in tropical climates who eat their traditional diets which are high in the saturated fats of coconut oil had such beautiful skin, even though they are exposed to the sun to a greater degree than westerners, is because of the high amounts of coconut oil in their diet, which does not oxidize and cause free radical damage as polyunsaturated fats do. Skin cancer, for example, is almost unheard of in tropical climates like the Philippines, but common in western nations, even in colder climates with far less exposure to the sun. Researchers in Japan apparently wanted to test this theory of dietary coconut oil reducing allergic skin inflammation in the laboratory: "Coconut oil is used as a dietary oil worldwide, and its healthy effects are recognized by the fact that coconut oil is easy to digest, helps in weight management, increases healthy cholesterol and provides instant energy. Although topical application of coconut oil is known to reduce skin infection and inflammation, whether dietary coconut oil has any role in decreasing skin inflammation is unknown. In this study, we showed the impact of dietary coconut oil in allergic skin inflammation by using a mouse model of contact hypersensitivity (CHS)."

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Doctors Exposing Cholesterol Myth Accused of Murder in British Press for Questioning Statin Drugs

There’s a media war going on in the UK involving the issue of cholesterol-lowering statin drugs. The British Daily Mail's health editor, Barney Calman, labeled two medical doctors and a PhD nutritionist as "statin deniers" for their efforts in educating the public and debunking the cholesterol-heart disease causation dogma while exposing statin drug dangers. The two doctors are Dr. Malcolm Kendrick and Dr. Aseem Malhotra. The nutritionist is Zoe Harcombe, PhD. The Daily Mail article is blaming their "propaganda" as convincing people to stop taking cholesterol-lowering drugs which they claim are leading more people to suffer heart attacks as a result. Since this is another example of corporate-sponsored "mainstream" media presenting only the pharmaceutical position on their own products and seeking to censor anyone who opposes them, we are publishing the responses from those accused of murder for exposing the dangers of statin drugs, as well as questioning the "science" used for the most widely prescribed class of drugs in the world.

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