Resurrected Data From 1960s Shows American Heart Association’s Advice on Dietary Fats has been Wrong
Health Impact News

Toxicity of Unsaturated Oils
Dr. Ray Peat

The Oiling of American
by Sally Fallon and Mary Enig, Ph.D.

Oils in Context
Dr. Ray Peat

The Great Con-Ola
Dr. Mary Enig and Sally Fallon

Barry Groves

Choice of cooking oils–myths and realities.
J Indian Med Assoc 1998 Oct;96(10):304-7

A high ratio of dietary n-6/n-3 polyunsaturated fatty acids is associated with increased risk of prostate cancer
Nutrition Research – January 2011 (Vol. 31, Issue 1, Pages 1-8, DOI: 10.1016/j.nutres.2011.01.002)

A diet rich in coconut oil reduces diurnal postprandial variations in circulating tissue plasminogen activator antigen and fasting lipoprotein (a) compared with a diet rich in unsaturated fat in women.
J Nutr. 2003 Nov;133(11):3422-7.

Consumption of a Solid Fat Rich in Lauric Acid Results in a More Favorable Serum Lipid Profile in Healthy Men and Women than Consumption of a Solid Fat Rich in trans-Fatty Acids
Journal of Nutrition. 2001;131:242-245