A growing body of research suggests there may be a powerful connection between the foods you eat and your risk of Alzheimer’s and dementia, via similar pathways that cause type 2 diabetes. Some have re-named Alzheimer’s as “type 3 diabetes.”
Coconut oil and avocado are a great team when it comes to natural skincare. Stylist, Kelly Russell, employs coconut oil in her daily life and says they leave her skin glowing!
Over 90% of soy is genetically modified, contains toxic phytochemicals, is linked to digestive distress, immune system breakdown, loss of libido, and more. Yet, governments seem to think that’s not a problem.
Research shows that coconut oil contains unique fatty acids that stimulate metabolism, supply the body with tremendous energy, and promote weight loss.
Elaine Cantin was diagnosed with breast cancer and used a modified ketogenic diet to cure herself. Elaine has been given a clean bill of health as she is considered in ‘complete’ remission.
After only 4 days on the oil, she is happy to let me leave the house because she is becoming more AWARE of things.
Cholesterol-lowering medications do not significantly decrease your risk of atherosclerosis, heart attacks or strokes. Conventional medicine has been hijacked to believe that poisoning the enzyme that makes cholesterol lowers the risk for heart disease.
The premise is that since cancer cells need glucose to thrive, and carbohydrates turn into glucose in your body, then cutting out carbs literally starves the cancer cells. The diet calls for eliminating carbohydrates, replacing them with healthy fats and protein.
Take a look at the ways in which coconut oil has been used for non-food purposes traditionally in Kerala, India.
A 98-year-old researcher argues that, contrary to decades of clinical assumptions and advice to patients, dietary cholesterol is good for your heart, unless that cholesterol is unnaturally oxidized.
