Bitchute Telegram Feed

Study: Ketogenic Diet Offers Hope in Treating Autism Spectrum Disorders

Autism spectrum disorders (ASD) can include what are commonly defined as impeded social interactive developments and learning disorders. ASD could be as mild as hyperactivity and attention deficit or as extreme as total developmental shutdowns at early ages, little to no language abilities, and possibly chronic epileptic seizures. The ketogenic diet is simply one that restricts carbohydrates, especially refined carbohydrates, allows moderate or adequate protein intake, and enhances healthy organic dietary fat consumption. Categorizing the different factions of ASD psychologically unrealistically ignores the physiological aspects of ASD disorders. Instead, intense bowel and intestinal tract inflammations are listed as “co-morbid symptoms” and unrelated to ASD diagnostics. Not enough attention is placed on finding the underlying metabolic disorders involved in most cases of autism, which also produce the “co-morbid” symptoms. It’s already known that the ketogenic diet has positively impacted some with intractable epilepsy. Yet anti-seizure and anti-psychotic pharmaceuticals that at best merely control seizures without curing epilepsy are more commonly prescribed than monitored dietary changes. Not only do they have side effects, they create more metabolic disorders. Over the past two decades or so, more medical research has focused on the ketogenic diet’s potential for reducing the metabolic dysfunction that some consider as the root cause of many neurological diseases that plague us today.

Read More

New Cholesterol-Lowering Drug Tests Fail: Should You Even Lower Your Cholesterol with Drugs?

Since 2015 there have been a few pharmaceutical companies working on a new cholesterol-lowering drug type as a replacement for the older class of statin drugs, such as Lipitor. Lipitor was the best-selling drug of all time, but its patent expired a few years ago. The new mantra is getting LDL cholesterol levels lower than statin drugs. The drug class of these new cholesterol-lowering drugs is a PCSK9 inhibitor. Of course, this is madness for two reasons: (1) Cholesterol and fats, in general, are not the cause of heart disease; (2) cholesterol is vital for hormone production and nervous system and brain function. The fact is that cholesterol is vitally essential for good health, and lowering cholesterol artificially can and does lead to more immediate health problems, and a lower life expectancy. So why the focus for a new cholesterol-lowering drug? Once again, we follow the money.

Read More

Is Virgin Coconut Oil the Future in Natural Medicine for Skin Conditions?

There are several testimonials by people using virgin coconut oil (VCO) for improving scalp conditions, hair, and skin issues. But it’s doubtful that a certified dermatologist would recommend that for most skin issues. It’s more likely that an external skin condition known as atopic dermatitis (AD), which causes excess dryness, inflammation, and pruritus (itching) will be prescribed a cortecosteroid cream to apply topically. The University of Central Florida Medical School offered a paper published early in 2017 titled “Coconut oil: The future of atopic dermatitis treatment?” Overall, VCO appears to be an emerging treatment for AD due to its safety and ability to both combat the suggested pathogenesis of AD and provide clinical improvement. More extensive trials that comprehensively examine the positive and negative effects of treating AD with VCO are indicated.

Read More

Study: Coconut Oil Improves Memory and Brain Function

There are many empirical episodes of improving memory and slowing or reversing dementia with coconut oil that are dismissed as “anecdotal.” Fortunately there are increasing scientific studies that corroborate the many remarkable testimonies of recovering from dementia to perhaps convince naysayers of coconut oil’s health and healing properties. The in-vivo (animal) study “Enhanced memory in Wistar rats by virgin coconut oil is associated with increased antioxidative, cholinergic activities and reduced oxidative stress” was published in January of 2017. The research paper stated as part of its findings: "The promising outcomes of this study strongly imply the possible use of VCO, not only as neuroprotective agents for those suffering from neurodegenerative diseases, but also as brain food." A Canadian study published this year around the same time titled “Coconut oil protects cortical neurons from amyloid beta toxicity by enhancing signaling of cell survival pathways” observed that coconut oil and its medium chain fatty acids (MCFAs) protect against amyloid beta (Aβ) induced neurotoxicity in primary rat cortical neurons.

Read More

Big Pharma Failing Diabetics: Diabetes Can Be Prevented, Controlled, and Reversed Naturally

Celebrity doctor Mehmet Oz exclaimed on national TV not long ago, “Alarm bells are ringing. The CDC estimates that one third of all Americans will develop diabetes and will live 15 years less and lose quality of life. No public health problem compares in scale.” The burgeoning diabetes epidemic comes mostly in the form of type 2 diabetes. Of the 29.1 million cases of diabetes estimated in 2014, only 1.25 million were type 1 diabetic, less than five percent. Type 2 diabetes is actually a life style disease, preventable with proper exercise and diet, and even reversible the same way. Pharmaceutical medications for type 2 diabetes rarely if ever improve that condition, and their side effects are actually precursors for other diseases, even cancer. A type 2 diabetic prescribed insulin will most likely become type 1 diabetic instead of curing type 2. Diabetes 2 is happening among a large portion of our population who are victims of SAD, the Standard American Diet of processed and fast foods as well as other poor and sedentary lifestyle choices. And injecting insulin for type 2 diabetics, though sometimes prescribed, is decried as the wrong approach by others who consider it like pouring kerosene on a fire to put it out.

Read More

Study: Virgin Coconut Oil Protects the Liver from Harm Caused by Chemotherapy Cancer Drugs

A study published in January 2017 in Nigeria shows the hepatoprotective effect of virgin coconut oil when used with MTX cancer chemotherapy. Chemotherapy drugs are known for damaging the liver. Unlike the U.S., where government dietary advice is still against saturated fats and coconut oil, many of the coconut-producing countries are learning that their traditional diets high in saturated fats, and specifically coconut oil, are actually healthy. There is a wide body of research now looking at the health benefits of coconut oil, specifically virgin coconut oil, which is less refined than machine-made commercial coconut oils. The current study from Nigeria acknowledges that the "emerging health benefit of virgin coconut oil (VCO) has been associated with its potent natural antioxidants." So they designed a study using rats to see if virgin coconut oil and its antioxidant properties could protect the liver against oxidative stress caused by chemotherapy cancer drugs. They saw a definite improvement in liver function from the group that consumed virgin coconut oil.

Read More

Study: Coconut Oil’s Lauric Acid Reduces High Blood Pressure

There have been numerous studies on lauric acid for various health supporting factors. Did you know that virgin coconut oil is 50 percent or more lauric acid? So whatever healthy attributes lauric acid contains so does coconut oil, and more. And more will be explained later in this article. For now we’ll focus on coconut oil’s major component, lauric acid, and a recent animal study with dramatic results discovered for reducing hypertension (high blood pressure) and oxidative stress.

Read More

Medical Doctors Punished & Silenced for Giving “Unapproved” High Fat Dietary Advice

Dr. Gary Fettke, MD, of Australia and Professor Tim Noakes, MD, of South Africa are both being attacked for saving lives by promoting the low carbohydrate high fat diet. In the case of orthopedic surgeon Dr. Fettke, his offence against the Australian medical establishment was to teach his patients how to use the low carb high fat (LCHF) diet to reverse their type 2 diabetes and avoid the amputation of their feet and legs. He and his wife Belinda Fettke established two clinics to help people adopt a low carb high fat eating lifestyle. The sanctions placed on him prevent him from recommending or speaking about the LCHF diet to anyone, anywhere, and at any time for the rest of his life. In the case of Professor Emeritus Dr. Noakes, his offence against the South African medical establishment was to show that a low carb high fat diet could reverse numerous diseases. His LCHF book The Real Meal Revolution, is the all-time top selling non-fiction book in South Africa with more than 200,000 copies sold in the last two years. Affiliated with the University of Cape Town, Professor Emeritus Dr. Noakes has distinguished himself as one of the world’s most famous sports scientists. His work has evoked considerable backlash from those who seek to enforce compliance with high carb low fat dietary dogma. Dr. Noakes is refusing to yield to persecution by the trivial charge that was brought against him, and is using his trial to bring the science of the LCHF diet into public view in South Africa and around the world. Together, Drs. Noakes and Fettke used decades of scientific research to show the link between the government recommended high carb low fat diet and arterial disease, diabetes, obesity, heart disease, cancer, and dementia.

Read More

Coconut Oil Proven Beneficial for Healing Rheumatoid Arthritis and Other Autoimmune Diseases

A recent study on a new anti-inflammatory antioxidant natural remedy, with the main ingredient being coconut oil, shows positive signs of being the go-to remedy for those who want relief from rheumatoid arthritis without the side effects of pharmaceuticals that are not so effective.

Read More

Saturated Fat and Heart Disease: “The Greatest Scam in the History of Medicine”

Dr. Malcom Kendrick is a Scottish doctor and author of the book The Great Cholesterol Con. Recently he wrote a blog post on saturated fat and cardiovascular disease. He commented on how the science actually proves the opposite conclusion from what is commonly believed about saturated fats: To be honest, I have studied saturated fat consumption many, many… many, many, times. The one thing that has always stood out, most starkly, is the complete lack of any real evidence to support the idea that it causes cardiovascular disease. On the other hand, evidence contradicting it arrives on an almost daily basis.

Read More