Not only has this bad/good cholesterol dichotomy been solidly debunked by study after study—it was never proven in the first place. The notion that saturated fats and LDL clog our arteries came from bad science and politics.
Dr. MaryAnne Demasi’s documentary on the criminal activity of the pharmaceutical industry regarding statin drugs sent shock waves through the mainstream media Her investigative reporting on the dangers of statin drugs has now been banned.
Dr. Fred Kummerow, who is alive and nearly 100 years old, was the first scientist to document the toxicity of trans fats. His work shows that it’s not cholesterol that causes heart disease; rather it’s the trans fats and oxidized cholesterol that are to blame.
A meta-analysis of 76 studies found current evidence does not support cardiovascular guidelines that encourage a low consumption of saturated fats. Saturated fat plays a crucial role in your body's development and day-to-day functioning for both children and adults.
Based on his own personal experience, Dr. David Diamond found that the idea of saturated fat and cholesterol causing heart disease was not based on any real science and is a myth.
This soft, waxy substance is found not only in your bloodstream but also in every cell in your body, where it helps to produce cell membranes, hormones, vitamin D, and bile acids that help you digest fat, and is vital for neurological function.
Compared with the older guidelines, new recommendations would increase the number of US adults eligible for statin therapy from 43.2 million to 56 million, with most of the increase occurring among adults without heart disease.
Why do one in seven women have breast cancer? One reason is the use of synthetic hormones in our food and prescribed to women. Another reason is statin medications.
Popular doctors in the UK who go against the mainstream medical system have found willing publishers in the mainstream media in recent days, to publish the other side of the “statin wonder drug” hype.
Researchers in a recent study conclude: "Current evidence does not clearly support cardiovascular guidelines that encourage high consumption of polyunsaturated fatty acids and low consumption of total saturated fats."