A bacterial pathogen that’s difficult to treat, which often breeds in hospitals, and also easily infects those using antibiotics or other pharmaceutical medications for gastrointestinal issues is Clostridium difficile (klos-TRID-e-um dif-uh-SEEL). This pathogenic bacterium also goes by C. difficile or C. diff, or even just CDF. As we enter the age of antibiotic resistant bacteria, which are usually developed in hospitals, causing increased death by medicine (iatrogenic), an awareness of the medicinal aspects of coconut oil has arisen through anecdotal experiences and several independent studies indicating coconut oil could be a solution for failing pharmaceutical antibiotics. A new study shows that the primary fatty acid chain in coconut oil, lauric acid, is effective in inhibiting antibiotic resistant Clostridium difficile. A combination in vitro and in vivo study was performed by researchers in Taiwan during 2017 and published in the journal Frontiers in Microbiology in January 2018 with the title: Lauric Acid Is an Inhibitor of Clostridium difficile Growth in Vitro and Reduces Inflammation in a Mouse Infection Model. The researchers noted in their full study text: “As the primary FA [fatty acid] of coconut oil is lauric acid (45–53%), it is of great interest to utilize coconut oil as a source of lauric acid. In a mouse infection model, lauric acid consumption decreased CDF-induced colon inflammation and diarrhea, supporting the hypothesis that lauric acid is a potential compound for CDF treatment.”
Last year Oxford scientist, Dr. David Matthews, compared diabetes to The Black Death of the 21st century. 1 out of 2 Americans now have diabetes or pre-diabetes, and 70% don't even know it. 2 out of 3 people with diabetes will die of a heart attack, and diabetes is a leading cause of death by stroke. As of 2017 40% of American adults are now obese, and a shocking 20% of our kids, making them up to 5X as likely to get diabetes. The FREE Online Docuseries, iThrive! Rising from the Depths of Diabetes and Obesity, features 55 world-renowned scientists, doctors, and experts. It begins February 27, 2018. Our host, Jon McMahon, is a 53-year-old morbidly obese man who has had a diabetic heart attack and has been told another heart attack or stroke could come without warning. He chooses to embark on a journey to understand why no amount of money or medicine is stopping the twin pandemics of diabetes and obesity, what's really causing it and how to prevent and reverse it. He heads out as a one-man-documentary camera crew... against his doctors’ orders. He knew that he might not have lived to see the docuseries go live to the world, but believes his mission was worth risking his life for. Our host has now applied what he’s learned from the docuseries experts and has lost 45 lbs in recent weeks. His fasting blood sugar is 85 now. He’s living the transformation!
Study: Antioxidants in Virgin Coconut Oil Counteract Environmental Pollutants and Improve Cardiovascular Health
A new study published in Avicenna Journal of Phytomedicine sheds further light on how coconut oil, virgin coconut oil in particular, enhances cardiovascular health, in direct contradiction to the U.S. government claims that coconut oil leads to heart disease. As is to be expected, much of the research published in peer-reviewed journals showing that coconut oil enhances heart health in recent years has been conducted outside the U.S., in tropical cultures where coconuts grow. These countries are finding out for themselves that they have been misled by U.S. policy that condemns their native diets which includes coconuts and coconut oil. This current study conducted in Nigeria looked at the pathogenic role of cadmium (Cd) and its exposure in the induction of dyslipidemia implicated in the development and increasing incidence of cardiovascular diseases, and explored whether polyphenolics isolated from virgin coconut oil (VCO) could prevent Cd-induced dyslipidemia. The researchers concluded: "The co-administration of VCO polyphenol with Cd remarkably restored lipid profile and cardiovascular risk ratios and stabilized antioxidant defense systems comparable to control group. This is the first study presenting that polyphenols isolated from VCO prevent Cd-induced lipid abnormalities and cardiovascular risk ratios by improving antioxidant defense systems."
Dr. Eric & Sabrina Ann Zielinski (affectionately known as Dr. Z & Mama Z) just finished producing a 10-Part Video Masterclass that will give you the confidence that you need to make healing remedies for your body & non-toxic natural recipes for your home with essential oils. This Global Premiere of Essential Oils for Abundant Living runs online for FREE this February 20 – March 1. Distilling down what takes aromatherapists months and even years to learn, the Essential Oils for Abundant Living Masterclass delivers an easy-to-follow roadmap so you can start to use essential oils in your home with confidence. Consider this an all-you-can-sniff buffet of expert aromatherapy tips and DIY hacks to help you and your family enjoy abundant health with essential oils! If used properly, essential oils are one of the safest, most powerful natural remedies and we have a long history of use to guide us on our journey. And the best part? They have virtually no side effects, if you use them the right way! Discover how to give your medicine cabinet a makeover and start to use essential oils for abundant living today!
Candida overgrowth or yeast infections have been on the rise over the past few decades. Mainstream medicine offers little or nothing toward resolving candida or yeast infections that have been internalized. Although mostly written about and publicized by women for women, it occurs in both men and women. Candida yeast colonies are known to sequester pollutants, heavy metals, and even cancers that develop into tumors. Controversial Italian oncologist, Dr. Tulio Simoncini, even declared that cancer is yeast. However, others maintain the candida yeast is simply an environmental symbiotic support for cancer. Perhaps over 40 million Americans suffer from various candida ailments that are discomforting precursors to worsening health. Many who are afflicted are not that aware that candida is the source of their problems. If it gets into the blood and spreads throughout the body it can become debilitating and possibly life-threatening candidosis or candidiasis. There is good research showing that coconut oil can kill Candida yeast and help prevent Candida infections.
Dieter beware: U.S. News & World Report, in its high-profile January cover story on "best diets," calls the DASH and Mediterranean diets tops for health, though these regimens represent the failed nutritional status quo of the last 50 years. It's clear that U.S. News — which employed an expert panel to rate 40 diets on various criteria — merely recapitulated questionable dietary advice that has gone by a succession of names since the 1970s — "low-fat," "DASH," "USDA-style," "plant-based." The basic set of recommendations have remained the same, emphasizing plant foods (grains, cereals, fruits and vegetables) over animal products (eggs, regular dairy, meat), and vegetable oils over natural animal fats such as butter. According to government data, Americans have largely followed these recommendations over the last 50 years, notably increasing their consumption of grains, vegetables and fruits and eating less whole milk, butter, meat and eggs. The outcome? In that time, rates of obesity and Type 2 diabetes have skyrocketed. Something has gone terribly wrong. Why would 25 doctors, dietitians and nutritionists on the U.S. News panel choose a dietary philosophy that has — so far, at least — failed us?
NY Times Bestselling author Dr. Mark Hyman's online docuseries called "Broken Brain" just completed, and was a HUGE success! Many people emailed us to thank us for offering this docuseries on holistic mental health. Due to overwhelming demand, Dr. Hyman's team has decided to present a FULL encore screening of Broken Brain for FREE this weekend. For the next two days, starting at 6:00 AM ET Sharp on Saturday, January 27th ALL the episodes are available for you to watch. You can see them all, 100% FREE, until the bell tolls Midnight ET on Sunday, the 28th of January.
Once upon a time dog sledding was a common mode of rural overland travel and transporting goods among the colder regions of North America from upper Midwest states and New England throughout Canada and into Alaska. Now those regions feature races among dog sled teams. Dog team sleds are handled by one person, known as a musher. Dog sledding races range from “sprints” of 12 miles to the grueling 1,000 mile Alaskan Iditarod Trail Sled Dog Race. These long distance dogs need an easy to digest high density nutrient food supplement to assist their needs. Jim Blair, an ethical musher, mushing teacher, and owner of Eden Mountain Lodge in Vermont, feeds his dogs a tablespoon of coconut oil daily and has noticed great results in their performance and overall health! One of Jim's concerns for his dogs was their paws. Pulling a heavy sled at running speeds with other dogs in the snow and ice is hard on their paws. Their paws collect ice and get skinned up, becoming too tender to run on as well as leading to potential infections. Jim became dissatisfied with using zinc oxide salves externally on the dogs’ paws. Dogs licking zinc oxide creams off their paws can harm them and they would become ill. He also thought it would be better if their paws didn’t become skinned up and inflamed in the first place. Jim found that using coconut oil internally with his dogs solved that external problem. Jim is now spreading the news of how coconut oil improves dogs’ stamina running through snow and ice while also protecting their paws from painful inflammation. Jim’s ethically run dog sledding teams have been winning dog sledding races in Quebec’s Sled Dog Club competitions recently, and he’s spreading the word to other sled dog owners and mushers about coconut oil.
Big Pharma’s Continued Failure to Develop an Effective Alzheimer’s Drug: Are Alzheimer’s Vaccines Next?
Coconut oil and the high-fact ketogenic diet have proven effective and safe at treating dementia, Parkinson’s disease, and Alzheimer’s. Meanwhile, the pharmaceutical industry’s continued effort at finding drugs to ameliorate Alzheimer’s and Parkinson’s have been a complete failure. There’s too much potential profit in the baby-boomer-turning-seniors market for them to stop; Big Pharma’s boom with cholesterol-lowering statin drugs proved that. There are still way too many who have put their faith in modern mainstream medicine, especially among baby boomers. The next blockbuster drug revenue with Alzheimer’s and Parkinson’s may be with a new Alzheimer vaccine, since vaccines introduced into the market do not need to be effective, and drug companies cannot be sued for any damages resulting from vaccines.
Sharon Porter, a certified Nutritional Therapy Practitioner, Restorative Wellness Practitioner, and the founder of Gut Level Nutrition LLC, is offering a 28-day online program to help people break their addiction to sugar. The first session begins Wednesday, January 10, 2018. She has helped hundreds of regular people resolve a wide variety of health challenges through dietary recommendations, and she especially enjoys helping her clients restore digestive wellness. She began practicing holistic nutrition in 2009, and culminated her 25-year nutrition education with her Nutritional Therapy Practitioner and Restorative Wellness Practitioner certifications in 2014. This is a 28-day program for people who want to vastly improve their health. Sugar is the most damaging, toxic, addictive substance that once removed from your diet will unleash tremendous improvements in your vitality. The program includes massive amounts of resources and support (including live help and interactions). The first week gets you emotionally and physically prepared. The second and third weeks are a complete sugar elimination phase. And the forth week helps you to re-integrate and maintain the gains you’ve accomplished.